Genuine Italian Pizzeria

Lovingly handmade, following heritage customs since 1985

Each pizza is cooked in a classic wood-burning stove to capture the original taste.

Every pizza is crafted using the most fresh ingredients sourced from local growers.

Recognized as the top pizzeria in the region for the past five years.

Interesting Pizza Statistics

15,000+

Pizzas Delivered Every Month

Different Pizza Flavors

97%

Rate of Satisfied Customers

Gastronomy Awards Won

Established with a family recipe from Naples and an initial oven.

Relocated to the main venue, bringing in genuine wood-fired pizza stoves.

Earned the title of Top Pizza Place and revealed our exclusive dough.

Marked 30 years with the launch of sophisticated pizza specialities.

Maintaining our commitment to excellence with eco-friendly initiatives.

Learn the secrets our chefs employ to create the ideal balance of crunchy and stretchy crust.

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Take a look at this year's trendsetting and most loved toppings for pizzas.

Enhance your pizza dining with the ideal selection of juice accompaniments.

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